4 Tbsp mayonnaise
2 Tbsp olive oil
2 Tbsp garlic paste
2 Tbsp complete seasoning
1 tsp salt
½ tsp pepper
Instructions
Step 1
Whisk all ingredients together until smooth
Step 2
Massage over prepped chicken
Step 3
Bake on a rack over a sheet pan @ 400° - 25 minutes per lb., or until it has an internal temperature of 160. (For skin on/ bone in chicken)
Step 4
Let rest 5 minutes and enjoy with your favorite sides.